Publication Details
Issue: Vol 3, No 10 (2026)
Pages: 1-6
ISSN: 2997-7177
Abstract
This article examines the modern trends and prospects of deep processing of grain crops in Uzbekistan. It analyzes technological processes such as grain fractionation, starch and protein extraction, bioconversion, and the production of high value-added feeds. The economic and environmental impacts of these processes are evaluated. Organizational and investment aspects of production localization are discussed, and recommendations for the development of the sector are provided in the context of the national agricultural policy.
Keywords
deep grain processing
Uzbekistan
starch
protein concentrates
bioethanol
food industry
feed production
food security