Discover Scientific Insights from Various Academic Journals

We studied a segmented-premixing, single-layer multivitamin–mineral tablet as a delivery system for micronutrients involved in energy metabolism and fatigue-related physiology. The representative tablet combined vitamins B1, B2, B6, B12, niacin, p...

Sodium carboxymethyl cellulose (NaCMC) is a water-soluble anionic polyelectrolyte whose macromolecular organization is highly sensitive to solvent composition, ionic environment, and interactions with low-molecular-weight compounds. In this study,...

Oxidative conditions around sperm cells and the availability of several micronutrients are relevant to membrane integrity, motility and morphology. We examined the formulation performance of the BCLC® low-moisture, lycopene-centered multinutrient ...

The article studies the phenological characteristics and the duration of the growing period of leek varieties belonging to the world collection. Based on the analysis results, the studied varieties were divided into three groups according to their...

Recombinant hirudins have been tested clinically in the treatment and prevention of venous thromboembolism. We evaluated the activity retention and unit-dose performance of a low-water-activity hirudin premix, then reviewed randomized evidence fro...

Male-reproductive nutrition is easier to interpret when the delivered botanical and micronutrient exposures are defined. We characterized a stabilized NVTIA® black maca-oyster oligopeptide premix and compared its composition with human evidence on...

Melanogenesis is influenced by α-MSH signaling, oxidative stress and communication between melanocytes and neighboring skin cells. We tested a BCLC maritime pine bark microcapsule enriched in DP2-DP6 oligomeric proanthocyanidins in an α-MSH-stimul...

Concentrated marine omega-3 products must retain polyunsaturated fatty acids during processing and deliver them in a form suitable for oral use. We characterized a mackerel-derived re-esterified triglyceride (rTG) fish oil developed as the BCLC® h...

A high-stability lycopene lipid matrix was evaluated as a controlled exposure platform for cardiovascular nutrition research. Across three optimized formulations, total lycopene was 2.13-2.34%, all-trans lycopene 85.1-86.2%, peroxide value 1.8-2.0...

Antibiotic-resistant E. coli from food and water sources is a public health concern because it may contribute to the dissemination of resistance outside the clinical settings. This study investigated the antibacterial and antibiotic-potentiating a...